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1,951 replies, Replies 251 to 260

When politicians complain more than we do....

The old saying us tried and true.

"If you want something done, you have to do it yourself."

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What Is The Difference

soco wrote:
Now then... There will be some that will disagree with my statements. THEY will have a reaction. Got it?!

BUT....if someone agrees with your statement is it still considered a reaction?

Gun laws only impede law abiding citizens, not the lawless.


BTW, I think your example of chemical reaction between Coke and Mentor is spot on.

Anon Poster wrote:
Reactions, to me, seem to be more instinctual or primal at its root.

I would think so too.

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when all is well..

So..... When's dinner? Lol!

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when all is well..

Well, I try.
I have a lot of pioneering experience.

For meats you got Beef, Chicken (including turkey, goose or duck), or Pork. There are divisions among everyone of those items. These are items you can stock up on and freeze.
I would have included fish but that's a tricky spot. I'll talk about bit later.

Then there's your staples - flour, corn meal, rice, beans, split green peas (or lentals) oats (whole rolled) and wheat. Dude, you got to try a bowl of wheat some day, you'll never buy another box of cereal again.

Anyway, between the meats and the staples - you can store those (or freeze) for a very long time.

The only dairy that stands The test of time is a very hard cheese, like Parmesan. Maybe a firm Swiss.

You can freeze milk and cream but you can also learn how to cook with powdered milk - like with oatmeal and Cream of Wheat and or things.

The thing about pre-packaged food is how convenient it is. But, it's $#!t food.

You can make five gallons of meat sauce, boil off so many pounds of spaghetti, package that $#!t up in portion size containers and freeze it - boom! Instant spaghetti for a year - home cooked, home made....

Cook in bulk, freeze the rest. Learn how to jar. Buy jars and a pressure cooker. Cook up 2 gallons of beef stew in your crock pot, jar the rest. Same said for chicken stew.

Spend $300 bucks in spices. Buy that salt, garlic, black and white pepper. Buy that red chili powder and paprika, man. You can't have proper egg salad sandwich or deviled eggs without paprika!

Yeah, you gotta 5 gallon buckets and drill some holes. You can store potatos, onions, your whole garlic- you can grow fresh herbs from your kitchen window or porch.

Kitchens in America seem to have everything BUT food. It would be a good start to lay out 5K just for food, but you got to know what the ****fuck you're doing. It's an investment and it can be easily lost through ignorance.

But, when you get it right...it'll get you through hard times.

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What did he mean by this?

What is it do you think he was hinting at?

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Update....The coronavirus has already mutated to a less aggressive strain.

NacthoMan wrote:
Whats the treatment?.. is it washing hands? its the whole craze goin on now!

Medically, they would prescribe antibiotics, but I don't think there has been enough time to develop a vaccine for the massesb, yet.

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when all is well..

Dude! No doubt! Once you start up the home cooked meals and do some baking, you'll never think of 7/11 as cuisine again.
Now, off you go for a full rack of short ribs and maybe a briskette. Yeah, don't be shy and get the 8 pounder. Just slice and repackage what you aren't going to use and then freeze the rest.
Don't forget the green salads! The best tomatoes are the Campari.
Also, right now is the time to get some Tangelos and mandarins. Remember buy yellow bananas (not green) and find grandmas recipe for banana bread. Brown bananas are not bad - fermented ones are even better.

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Update....The coronavirus has already mutated to a less aggressive strain.

That's a relief.
I was begining to wonder if I was going to buy my 3rd world salad, fresh from the bag, ever again.

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when all is well..

It good that you're seeing the light. When you know how to shop, everything changes for the better.
1. You save money.
2. The quality of your food choice becomes better.
3. Better meals if you have any kind of real taste.
Buy a 8 QT Crock Pot. Put a 7 .lb roast in that baby and you have liquid meat in 12 hours. Add BBQ Sauce and mix - holy hell! Top shelf sloppy Joe's.

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How do you get a lot of hits on youtube??

Lano wrote:
I've got two comments from people who clearly did not watch my video and are just trying to get me to subscribe to their channel.

I get views but seldom a comment or vote.

Shame you're too 'fraidy to link us up. The world of You Tube VS the big bad world of Help-QA - Ooooo!
On second thought, you may be right.


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